It’s Sunday night, and I should be shooting a few pictures of my Fresh Direct order right now, but, thanks to some mildly serious snow and/or a confused driver, the delivery is running an hour late. Grocery delivery pointers: don’t schedule deliveries after dark if your house is hard to find. Last I checked, the driver is backtracking to find out just where he dropped off the order, since it wasn’t here or at any or our immediate neighbors’ houses.
Meanwhile, I wanted to start giving the recipes from last week’s grocery list their own blog posts, since the ones in the Google Sheet are “rough” outlines, and might not serve beginning cooks well. So we’ll start with breakfast!
If you honestly have tried and hate tofu, there’s probably not much I can do to convince you of the merits of a tofu scramble. But, if you have even the slightest taste for it, there are so many reasons to try this breakfast.